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GWL. Curbside pickup helped families celebrate Easter with favorite baked goods

Greenwood Lake /
| 15 Apr 2020 | 07:12
    The Jean-Claude’s Bakery & Dessert Café continued to offer its Easter treats including quiche, fruit tarts, chocolate and carrot cakes. Owners Jean-Claude and Annette Sanchez opened their artisan bakery at 122 Windermere Ave., Greenwood Lake, and offered curbside pickup of pre-orders on Saturday, April 11, and Easter Sunday. For additional information call 986-8900 or 595-6580.
    The Jean-Claude’s Bakery & Dessert Café continued to offer its Easter treats including quiche, fruit tarts, chocolate and carrot cakes. Owners Jean-Claude and Annette Sanchez opened their artisan bakery at 122 Windermere Ave., Greenwood Lake, and offered curbside pickup of pre-orders on Saturday, April 11, and Easter Sunday. For additional information call 986-8900 or 595-6580. ( Photo by Terry Gavan)

The popular Jean-Claude’s Bakery & Dessert Café continued to offer its special Easter treats including quiche, fruit tarts, chocolate and carrot cakes. Owners Jean-Claude and Annette Sanchez opened their artisan bakery at 122 Windermere Ave., Greenwood Lake, and offered curbside pickup of pre-orders on Saturday, April 11, and Easter Sunday. For additional information call 986-8900 or 595-6580.

Photo by Terry Gavan